You read that right. In a small bowl, combine the remaining ingredients; sprinkle over fish. The restaurant is located along Interstate I-55 and the old Hwy US-51 south of Hammond and Ponchatoula, Louisiana. It was founded in 1934 by Louis Middendorf, a traveling salesman who lost his job in the 1929 stock market crash, his wife Josie and son Richard. 1. Learn more! Dip each seasoned fish fillet in the buttermilk, flipping it once to coat both sides. I made as written, used Cod. Bake uncovered about 10 minutes or until fish flakes easily with . Other than Grand Isle, the Louisiana coastline does not have the sandy beaches of Alabama or Florida. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. baking dish. Be sure to check out all my fish and seafood recipes here! In shallow dish, mix cornmeal, bread crumbs, dill weed, paprika, salt and pepper. We usually mention Middendorfs Restaurant which is located about an hour away from here. Although Louisiana borders along the Gulf of Mexico, the coast is largely inaccessible to most folks. Absolutely delicious! Life is changing with the Covid-19 virus. Serve fish while hot and enjoy! The kids AND the adults in your family are sure to love it. Thank you! Heat oil in a deep fryer to 360 degrees F. Season the fish with the salt, pepper, and seasoned salt. Part of the key to my recipe is to bake in a hot oven. Again, we encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a shallow pie or baking dish, combine the cornmeal and flour with the Creole seasoning, salt, smoked paprika, and black pepper. Notify me via e-mail if anyone answers my comment. But TODAY, I reheated a piece of leftover catfish, toasted a burger bun, got a crispy piece of green lettuce, slathered on some mayo and relish and had one of the best fried fish sandwiches ever for lunch. I made a couple of adjustments because I had a couple of pretty thick pieces. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. Scroll down to the printable recipe card at the bottom of this post for quantities! You taste the catfish and not all the oil. Spray with olive oil or other butter-flavored oil. I wasn't always a good cook, but then I fell in love with a professional chef and learned my way around the kitchen. The Spruce / Kristina Vanni. And so quick and easy. But if you make enough for leftovers, you will eat fried fish sandwiches all week. Change), You are commenting using your Twitter account. Thanks for a tasty way to enjoy fish. x 9-in. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. Required fields are marked *. 2. When we first moved to Louisiana, we decided to take a trip to the coast and the beach. After driving for what seemed like hours, we finally made it to the Louisiana coast only to discover that there were no beautiful sandy beaches along the shore. And I think more Old Bay never hurts . Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Set aside. Im going to check out other recipes on your site. Rinse the catfish fillets, and pat dry. Place fish in a greased 13-in. Now I share all my secrets to effortlessly great food here on my blog, bite-sized for home cooks just like me and you. Its one of my faves :-). Save any recipe by tapping the heart in the bottom right corner. Place the fish fillets on a baking sheet and warmin the oven for 10-15 minutes, or just until heated through. ), a squeeze of fresh lemon juice, and some homemade tartar sauce on the side. Brush with butter. 1. Preheat the oven to 350 degrees F. Allow the fish to come to room temperature on the counter while the oven heats. I made this tonight and was so yummy. This is going on our favorites list, and I am sure with all the catfish we have, we will be eating it very soon! Follow along onPinterest,FacebookorInstagram. In a small bowl, combine the remaining ingredients; sprinkle over fish. Start by preheating the oven to 430F. Place in cooking oil and cook until golden brown. - Digital Air Fryer Oven Oilless Cooker with 9 Presets Stainless Steel with LED Touch Screen - Cook with 85% less fat and still get crispy results! Thank you. Preheat oven to 425 degrees and line a baking sheet with parchment paper liberally sprayed with non-stick olive oil spray. Will coarse ground cornmeal work? 2,000 calories a day is used for general nutrition advice. In a third dish, combine breadcrumbs and Corn Flakes crumbs. To cook the perfect battered fish in the oven, there are a few things you HAVE to do (yes, HAVE TO. In shallow bowl or dish, beat egg and water with wire whisk until well blended. Love love love. So much better than store-bought: This Crispy Oven Fried Fish gets super crunchy and will be a new favorite for kids and adults alike. In two more separate shallow dishes, place the beaten eggs and the panko bread . Hi, I'm Elizabeth! In a shallow bowl, combine the cornmeal, creole seasoning, paprika, sugar, and black pepper. In a 1-quart bowl, combine milk, cup water, mustard, egg, teaspoon salt, teaspoon pepper, hot sauce, and teaspoon garlic powder. Put the flour in a shallow bowl or plate. Check prices of cod and salmon. Simple as: Mix-in bowl 2 cups mix and 7 fl oz water. Enriched Yellow Corn Meal (Corn Meal, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt Spices (Including Red Pepper), Natural Flavor, Monosodium Glutamate (Flavor Enhancer), Garlic, Onion and Lemon Juice Concentrate. Change), You are commenting using your Facebook account. I fully intend on making this at least once a week until the end of time. Its my go to fried catfish recipe. Gluten free, healthy, and great on its own or in a sandwich! Your email address will not be published. You can finish it under the broiler for 1-2 minutes for a super crispy finish. 3. Place on oiled baking sheet. My foolproof breading method ensures a crispy, batter-like coating without making a fuss. Brush the rub onto all sides of the fish. 15 Top Seafood Recipes from the American Southeast. Hi, I'm Nora! Get your breading ingredients ready: Combine the dry ingredients in a shallow dish and beat the eggs in a bowl. Place each pork chop in the pan of Fish Fry and roll until they are evenly coated. x 9-in. Coat each fillet well. BAKING DIRECTIONS So if you live in the area, no need to drive. Spray the breaded fillets with Pam olive oil spray or margarine or butter-flavored spray. Ive told all my friends too. Bakeat a very high temperature- 475 degrees- for only 14 minutes total. Make sure they are completely coated on all sides and gently shake off any excess. I came back to say that this recipe is one of the best recipes Ive ever found online, and hands down the recipe I use the most (I make this at least once a month.) And since moving to Louisiana, I have learned to enjoy and eat many types of seafood. In a shallow bowl, combine the cornmeal, creole seasoning, paprika, sugar, and black pepper. Spray a shallow baking dish with nonstick cooking spray. As a bit of trivia, the record for the largest catfish caught in Louisiana is a weigh of 110 pounds and was caught in the Mississippi River just north of Baton Rouge! Buttermilk? These are terrific! When people come to visit us here in Louisiana, they often ask where to go to eat authentic Louisiana seafood. Grab those ingredients and let's make a perfect batch of Louisiana fried catfish. Place catfish on a paper-towel lined plate, and serve immediately with additional hot sauce. Prepare a second baking sheet for the fish by spraying a wire rack with cooking spray and setting it on top of a baking sheet. Deep fry fish at 350 degrees Fahrenheit until internal temperature is 145 degrees Fahrenheit and golden brown. Oven-fried catfish can be enhanced by a flavorful seasoning. With just 10 minutes of prep time, this recipe is fast and easy enough to satisfy your Friday fish fry cravings any night of the week. The Test Kitchen team includes culinary specialists, food stylists, registered and licensed nutritionists, and other experts with Bachelor of Science degrees in food science, food and nutrition, or culinary arts. :-). Once your oil is hot, reduce the heat to medium-high and place the pork chops in the pan. 6 days ago allrecipes.com Show details . Flip halfway through roasting. At the top, I just have a photo of the ingredients as a visual guide. More Its on our menu for tonight! So it's sure to please everyone in the family. Pat fish dry with paper towels and season with salt and pepper. I have issues with gluten, so I used gluten-free flour and Ians gluten free Panko style bread crumbs. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. Hope this helps! Handpick your favorite recipes, spices, flavors, and more, and save them here. If you love the taste of classic fried fish, but you dont want the hassle and added calories of deep-frying, this easy oven fried fish recipe is the perfect solution! In the meantime, enjoy my oven-fried catfish recipe at home. Your email address will not be published. Minutes to Prepare: 5 Minutes to Cook: 20 Number of Servings: 2 Ingredients 2 catfish fillets (8oz worth) 1/2 cup louisian fish fry w/ lemon ( it only took 1/4 cup but I used extra to make sure I had enough to coat the fish) 1 tsp Lawry's seasoning salt pan spray Directions cut each fillet into 8 chunks Heres the restaurants catfish. In another plate or dish, mix breadcrumbs with salt, pepper and paprika. Cant wait to try it I love cat fish Followed recipe to a T and it was so crispy and done perfectly. Halibut is fantastic as well, but it is more pricey than the cod. Follow the recipe as directed, placing the fish on a heatproof rack set inside a large. Line a baking sheet with aluminum foil and coat with cooking spray. Beat egg whites in a separate shallow dish until white and frothy. 3. Did I miss the amounts somewhere? Dip fish into egg mixture; coat with bread crumb mixture. For the thick coating of the dry ingredients, I recommend the following procedure to make the breading stick well to the fish: For a super-thick coating, repeat the egg wash and breading once more. 1. In medium bowl, beat eggs and beer with whisk. Welcome to Bowl of Delicious. Shake off excess water and completely coat fish in Seasoned Seafood Breading Mix. Zatarain's Crispy Southern Fish Fri is the secret to crispy and delicious Southern-style fried fish. I made this last night and WOW! Roll fish in Fish Fri until evenly coated. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients. The Better Homes & Gardens Test Kitchen has been in continuous operation for nearly 100 years, developing and testing practical, reliable recipes that readers can enjoy at home. And the coastal area is a treasure for bird watchers especially at migratory times where beautiful and rare birds land on live oak trees for a respite after crossing the Gulf. *Click here to view our nutritional definitions. When I got married to my professional chef husband, I realized I had to step up my game in the kitchen. The fish gets nice and crispy in the oven thanks to a double-dredge in dry ingredients first in flour, then in an egg and mayonnaise mixture, and finally in a breadcrumb and Cornflake coating. POUR 1 inch of vegetable oil into large skillet. So happy you and your son like it! Pour the Slap Ya Mama Fish Fry into a shallow pan. ; these averaged 4 oz.) Wash fish (or substitute) thoroughly in cold water. Home All Recipes Four Ingredient Southern Style Oven Fried Catfish. Preheat the oven to 350 and heat the oil to 375. Stir with spoon until blended. Feel free to calculate it yourself using one of these tools: Filed Under: 5 Ingredient Recipes, All Recipes, Budget Meals, Dairy Free Recipes, Dinner Recipes, Gluten Free Recipes, Quick and Easy Recipes, Sandwich Recipes, Seafood RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. Here the seafood is plentiful and accessible. Remove the fried fillets to the cooling rack or paper towel-lined baking sheet while you fry the remaining fillets. Weve gone hiking, taken canoe trips and chartered boat trips into the swamps. FILL deep fryer no more than 1/3 full with oil. A strong wind whipped the waters up along a rocky barrier and a bit of dirty sand. With the Covid-19 virus the restaurant has been shut, but I believe that parts of it are once again open for business. 1. The fish is also aqua farm-raised in ponds particularly in Mississippi, Alabama and Arkansas. 1. breading ingredients. Taste of Home is America's #1 cooking magazine. Crispy on the outside and tender on the inside, this Oven Fried Fish tastes like a decadent deep-fried meal. In a separate shallow dish, whisk together remaining cup flour, mayonnaise, eggs and Dijon. Just arrive to the restaurant in your boat. The Spruce / Kristina Vanni. cup Progresso Italian style bread crumbs, catfish or tilapia fillets (3 to 4 oz each), 2023 /TM General Mills All Rights Reserved. Flip the fish over, bake for another 7 minutes. Place flour in another shallow dish. Im so happy you liked this recipe! Instructions. All you need are FOUR ingredients and only 20 MINUTES (!!!) I prefer cod cut into pieces, I do about 8-10 pieces. When you're looking for a fast, flavorful meal, look no further than fish! The actual amount of the breading consumed will vary. The Spruce Eats. . Your email address will not be published. Disclosure: This post may contain affiliate links. The restaurant has been around since 1934 and is favorite of locals. POUR Zatarain's Crispy Southern Fish Fri onto plate or into plastic bag. Its a great meal idea for dinner or great for a party. Catfish is one of my favorite foods, but I hate cooking fish in my small apartment. I decided to see if I could replicate the dish retaining the flavor but frying the catfish in the oven to avoid all the effort involved in deep fat frying. 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Cut the fish into 8-10 equal pieces and lightly season with salt/pepper. Hope you like it- its one of my favorite recipes! teaspoon ground black pepper cup skim milk cooking spray Directions Preheat the oven to 425 degrees F (220 degrees C). Make sure you coat all sides and pat it in a bit so its very well coated. Recipe Variations baking dish. OMG, this is delicious!!! If you prefer some kick, you can, Thin pieces of fish will be done within about. Thank you. Line a baking sheet with aluminum foil. 2. Fish fry - fish was good, Mac and cheese was not very flavorful. Susan, Im glad you liked the recipe! If you need to store the fish longer, you canfreeze the leftovers for up to 1 month. How do you use Louisiana Fish Fry Products? No need to try to cut them with a boning knife to make them thinner. The fish had just the right amount of crunch to make you forget it was baked in an oven! This recipe makes an ample amount to coat 2 pounds of catfish. Together, the team tests more than 2,500 recipes, produces more than 2,500 food images, and creates more than 1,000 food videos each year in the state-of-the-art test kitchen. Rinse the catfish fillets, and pat dry. Perfect ingredient amounts. Preheat oven to 500F. Next time Ill make larger pieces. To use sweet and spicy breadcrumbs, preheat the oven to 400 degrees Fahrenheit while prepping your ingredients. The ingredient amounts are in the printable recipe card at the bottom. https://www.gameandfishmag.com/editorial/fishing_catfish-fishing_la_0605_01/245274. Get your breading ingredients ready: Combine the dry ingredients in a shallow dish and beat the eggs in a bowl. ** Nutrient information is not available for all ingredients. Slightly spicy, super crispy on the outside, and tender and flaky on the inside. Thanks! Our facilities have allergen, sanitation, and hygiene programs in place. Combine bread crumbs, cornmeal, salt, and cayenne in a large sealable plastic bag and shake to mix. Middendorfs Restaurant is in the other direction. Oh my goodness! And the catfish does not have the deep fat fried flavor which is a nice change. My NEW option for fried catfish. BRUSH 1 lb. Download The Busy Mom's Guide to a Healthier Life. Less. Preheat the oven for 200F to keep the first batch of fish hot. 2. Most of the catfish for sale in grocery stores is aqua farm-raised. Garlic Parmesan Crispy Oven Fried Chicken. BreakfastLunchDinnerSidesDessertAppetizers, Instant PotSlow CookerOne PotCasserolesGround BeefChicken. Preheat an oven to 425 degrees F (220 degrees C). Bake, uncovered, in a 450 degree F oven for 4 to 6 minutes per 1/2-inch thickness or until fish begins to flake when tested with a fork. Bake, uncovered, at 425 for 10-15 minutes or until the fish flakes easily with a fork. In another shallow bowl, mix together the cornmeal (1 cup) and creole seasoning (1 tablespoon). The provided nutrition information is my best estimate and does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Thank you. Place breaded fish fillets on a greased baking sheet and bake on center rack for 6-10 . Preheat oven to 375 degrees. My large lovely cod filets took about 18 minutes to cook perfectly, and by then the crust was browned and crunchy yum! Already have an account? Passing this on to my dad! Pretty darn good 8. Manage your digital pantry, create shopping lists, get recipe inspiration and more. This perfectly seasoned seafood breading is made with yellow corn meal, real lemon juice, and savory garlic, onion and spices. Your email address will not be published. Im so glad that you enjoyed the meal. I was so pleased that the fish turned out crispy. Preheat oven to 450 degrees F. Set a wire rack on a rimmed baking sheet and spray with vegetable oil spray. Bake for 10 minutes, flip (add more fat as needed) and finish baking for 5-10 minutes. Crunchy out the outside and moist inside, simply delicious. Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl. In a small bowl stir together 1/4 cup vegetable oil, 1-1/2 teaspoons chili powder, 1/2 teaspoon salt, 1/2 teaspoon cumin, and 1/4 teaspoon garlic powder. Drain catfish. We had this for dinner last night with a side of green beans(the microwave-in-the-bag kindwhich I highly recommend for its convenience AND perfectly steamed taste! This spice has now been added to your Flavor Profile, under "My Spices". I made my own breading for the catfish which is quite easy using ingredients commonly found in ones pantry. Grease a 13x9 glass baking dish with the oil, and set aside. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Preheat the oven to 450 degrees F (230 degrees C). Im glad that you liked it! Gluten containing grains - including barley, rye, Drizzle melted butter over fish. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. and it looked like something you d get out of a box heat up in a toaster oven on the way to work Read more. The breading is crispy and light and doesnt overpower the catfish. Garnish the fish with a lemon wedge and some chopped fresh parsley, and offer tartar sauce on the side for dipping. It is east of Baton Rouge along Pass Manchac which is between Lake Maurepas and Lake Pontchartrain. Required fields are marked *. It tastes like its deep-fried! DISCLAIMERS. Line a baking sheet with aluminum foil. Browse Featured Recipes Classic Fried Fish Pickle-Brined Oven Fried Chicken Big Easy Wings Air Fryer Garlic & Herb Mozzarella Sticks Air Fried Zucchini Fries Classic Fried Fish Pickle-Brined Oven Fried Chicken Big Easy Wings
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